Rolling Pin, French Stainless Steel Rolling Pin for Baking with Meat Tenderizer End, Non-stick Moldproof Easy Cleaning Dough Roller for Fondant, Cookie, Dough, Pie, Pastry and Pizza (13.1 Inch)
(as of Oct 16,2021 20:35:31 UTC – Details)
HETTOR STAINLESS STEEL ROLLING PIN–THE BEST CHOICE FOR YOUR FAMILY
Hettor professional stainless steel french rolling pin, it is the perfect tool for baking, non-sticky, rust-resistant, dishwasher-safe, and easy to clean. Smooth and seamless, without absorbing any odor, color or taste，No dirt. Meet your all basic daily needs.
To keep your kitchen perfect, clean, fresh, and safe with the new rolling pin, the best choice of your family to make different delicious food.
✔ Food Grade Stainless Steel
✔Excellent Polished Craft
✔Durable & Healthy
✔Easy to Hold and Use
✔Easy to Clean and Store
✔With Multiple Meat Tenderizer End
With Multiple Meat Tenderizer End
Could be used for grinding spices, crushing ice or nuts, muddling herbs, mashing boil potatoes, smashing garlic and so on.
Excellent Stainless Steel
Designed with non-sticky surface, comfortable grip, easy rolling and force balance. Keep your kitchen perfect, clean, fresh, and safe.
Easy to Clean
Just cleaning with the rising water after use and dry it. It is also dishwasher safe. And it is easy to store, convenient and quickly, take your little space.
With the smooth 100% stainless steel non-porous surface. Roll cookies, pie dough, fondant, pasta, pizza, ravioli, tortillas, dumpling and more.
The Maintenance Tips:
Please dry the rolling pin after use and place it in a ventilated place, no residue, not easy to breed bacteria, to increase the life of the rolling pin.
It won’t dry out, splinter or crack & it never needs oiling like wood rolling pins.
Multifunctional Rolling Pin: Good rolling pin is an important tool for cookies, pies, fondant, biscuits, pizza crusts, pastry, ravioli, tortillas, dumplings, baking and more. Our rolling pin is not only for this purpose, but also with meat tenderizer end for grinding spices, crushing ice or nuts, muddling herbs, mashing boil potatoes, smashing garlic, tenderizing meat and so on.
High Quality Stainless Steel: The baking roller is made from 100% food grade 304 stainless steel, with a non-stick surface. Lightweight but sturdy enough to roll all kinds of dough. Comfortable and easy to use. The handles-free design allows the rolling pin to cover a larger surface area, making it deal for rolling out any type of dough.
Excellent Polished Craft: The dough roller is smooth and seamless, without color or taste, no dirt. With dimensions on the surface, you could measure the size of dough when you rolling dough. You could check the size clearly to control the food size you want.
Durable & Healthy: This food grade stainless steel is durable, safe and moldproof. Clean with flowing water, dry the rolling pin and place it in a ventilated place, no residue, not easy to breed bacteria.
Non-stick & Easy to Clean: The rolling pin with polishing craft, non-stick surface, it is smooth and comfortable to hold. Not absorbing any odor, no special maintenance.